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|
| Crab Cake Sandwich |
$10.15
|
| With chipolte ranch dressing on a kaiser roll with lettuce and tomato | |
| The Gondola |
$9.15
|
| Sliced turkey applewood bacon with thinly sliced balsamic onions melted mozzarella add our horseradish sauce and you are ready to panini | |
| Portofino |
$8.15
|
| Sauteed portobella mushrooms bell peppe rs and red onions. Shredded mozzarella cheese and pesto. Served on foccacia bread. Ciao Down | |
| Garlic Cheese Burger |
$9.15
|
| 8oz of juicy hand pattied beef infused with minced garlic and topped with colby jack cheese served on a kaiser roll with lettuce and tomato and french fries | |
| Bacon Swiss Garlic Cheese Burger |
$10.15
|
| Served with lettuce tomato and french fries | |
| Our Veggie Burger Patty |
$8.15
|
| Seared to perfection topped with mozzarella and pesto served on our kaiser roll and served with a salad. | |
| Philly Steak Sandwich |
$9.15
|
| Chopped steak onions and peppers on a hoagie | |
| Grilled Club |
$9.15
|
| Texas toast turkey bacon and colby jack cheese lettuce and tomato | |
| Grown Up Grilled Cheese |
$8.15
|
| Grilled ciabatta bread three cheeses and fresh roma tomatoes | |
| Cheezy Italian Hoagie |
$8.15
|
| Mozzarella salami pepperoni ham lettuce tomato and red wine vinaigrette | |
| Grilled Classic Reuben |
$9.15
|
| Homemade remoulade sauce thinly sliced corned beef and swiss cheese | |
| Portobella Reuben |
$9.15
|
| Our classic vegetarian reuben made with portobella mushrooms | |
|
|
| Pesto Pie |
$11.15
|
| Homemade pesto and fresh spinach | |
| White Pie |
$11.15
|
| Artichoke cream cheese olive oil and mozzarella cheese | |
| Greek Pie |
$11.15
|
| Chicken fresh spinach feta cheese marinara and mozzarella | |
| Black and Blue Pie |
$11.15
|
| Blackened chicken bleu cheese marinara and mozzarella | |
| Shrimp and Portobella Pie |
$12.70
|
| Sauteed gulf shrimp and portobella mushrooms onions alfredo sauce and mozzarella | |
 |  |  |
 | Soups
Our soups are always homemade and many are vegetarian |  |
 |  |  |
|
| Cup of Soup |
$3.40
|
| Bowl of Soup |
$4.40
|
| Soup and Salad |
$8.15
|
| Soup is served in a bread bowl with a salad | |
|
|
| Diamond Head |
$9.15
|
| Greens piled high with fresh mushrooms tomato chunks shredded mozzarella and crowned with teriyaki roasted walnuts. Add chicken 2.95. Add shrimp 4.95 | |
| Caesar |
$7.70
|
| Fresh Romaine lettuce with crunchy croutons tossed with our signature homemade dressing, with anchovies, ignites the palate Topped with shaved parmesan cracked black pepper. Add chicken 2.95. Add shrimp 4.95 | |
| Side Caesar |
$4.40
|
| Our House Salad |
$4.15
|
| Crunchy romaine lettuce finely sliced red onion ripe tomatoes with parmesan cheese served with Burt's signature dressing | |
 |  |  |
 | Menu For the Next Generation |  |
 |  |  |
|
| Harriett Buttered Noodles |
$4.25
|
| Served with garlic toast. | |
| Little Dippers |
$4.25
|
| Chicken Tenders and Fries. | |
| Grilled Cheese Please (with fries) |
$4.25
|
| Andrew's Spaghetti |
$4.25
|
| Served with meat sauce and garlic toast. | |
| Mam-Mia Pizzadea |
$4.25
|
| Flour tortillas with melted cheese and pepperoni slices-pizza sauce to dip. | |
| Keiki Dog |
$4.25
|
| A corn dog on a stick with fries | |